My Greek Table With Diane Kochilas
Chewing the Sea
Sustainable fish cookery; taramasalata; fish a la spetsiota; orzo risotto. (30 minutes)
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UPCOMING EPISODES
Sun, 1/18 at 4:30 pm on Austin PBS Create
Greek Comforts
Specialties from the Ionian island of Zakynthos to the Aegean island of Tinos; Zakynthos chicken sartsa; artichoke moussaka; feta mashed potatoes; spanakopita grilled cheese. (30 minutes)
Mon, 1/19 at 6:00 pm on Austin PBS Create
Tears of Joy! -- Retsina
Skordalia, a garlicky dip with potatoes and walnuts; beet salad with garlic; shrimp marinated with retsina; batter-fried cod for skordalia. (30 minutes)
Tue, 1/20 at 12:00 am on Austin PBS Create
Tears of Joy! -- Retsina
Skordalia, a garlicky dip with potatoes and walnuts; beet salad with garlic; shrimp marinated with retsina; batter-fried cod for skordalia. (30 minutes)
Sun, 1/25 at 4:30 pm on Austin PBS Create
Tears of Joy! -- Retsina
Skordalia, a garlicky dip with potatoes and walnuts; beet salad with garlic; shrimp marinated with retsina; batter-fried cod for skordalia. (30 minutes)
Mon, 1/26 at 6:00 pm on Austin PBS Create
The Athens Vibe
Easy pastitsio with wonton wrappers; whole roasted cauliflower with feta and honey; mosaico, Rocky Road no-bake cake. (30 minutes)
Tue, 1/27 at 12:00 am on Austin PBS Create
The Athens Vibe
Easy pastitsio with wonton wrappers; whole roasted cauliflower with feta and honey; mosaico, Rocky Road no-bake cake. (30 minutes)
Sun, 2/1 at 4:30 pm on Austin PBS Create
The Athens Vibe
Easy pastitsio with wonton wrappers; whole roasted cauliflower with feta and honey; mosaico, Rocky Road no-bake cake. (30 minutes)