Steven Raichlen's Project Fire

Grill Top Cocktail Party

Plantation shrimp with spiced rum glaze; finger burner lamb chops; Catalan grilled tomato bread; smoked nectarine bellinis. (30 minutes)

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UPCOMING EPISODES

Thu, 8/21 at 11:00 am on Austin PBS Create

Plantation shrimp with spiced rum glaze; finger burner lamb chops; Catalan grilled tomato bread; smoked nectarine bellinis. (30 minutes)

Thu, 8/21 at 3:00 pm on Austin PBS Create

Plantation shrimp with spiced rum glaze; finger burner lamb chops; Catalan grilled tomato bread; smoked nectarine bellinis. (30 minutes)

Fri, 8/22 at 2:00 am on Austin PBS Create

Plantation shrimp with spiced rum glaze; finger burner lamb chops; Catalan grilled tomato bread; smoked nectarine bellinis. (30 minutes)

Sat, 8/23 at 11:00 pm on Austin PBS Create

Plantation shrimp with spiced rum glaze; finger burner lamb chops; Catalan grilled tomato bread; smoked nectarine bellinis. (30 minutes)

Thu, 8/28 at 11:00 am on Austin PBS Create

Honey and coriander smoke-roasted duck; SoCal paella; pork loin Reuben. (30 minutes)

Thu, 8/28 at 3:00 pm on Austin PBS Create

Honey and coriander smoke-roasted duck; SoCal paella; pork loin Reuben. (30 minutes)

Fri, 8/29 at 2:00 am on Austin PBS Create

Honey and coriander smoke-roasted duck; SoCal paella; pork loin Reuben. (30 minutes)

Sat, 8/30 at 11:00 pm on Austin PBS Create

Honey and coriander smoke-roasted duck; SoCal paella; pork loin Reuben. (30 minutes)