Beer-marinated skillet-roasted Peruvian style chicken; Italian summer vegetable stew; eggs fried in Parmesan breadcrumbs with wilted spinach. (30 minutes)
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Sun, 1/11 at 11:00 pm on Austin PBS Create
Maple-whiskey pudding cakes; chocolate-almond spice cookies; triple ginger scones with chocolate chunks. (30 minutes)
Tue, 1/13 at 7:00 pm on Austin PBS Create
Double-chocolate loaf cake; lemon and caraway butter cake, an old-fashioned British teacake; upside-down cardamom-spiced plum cake featuring a layer of sliced fruit. (30 minutes)
Tue, 1/13 at 11:30 pm on Austin PBS Create
Double-chocolate loaf cake; lemon and caraway butter cake, an old-fashioned British teacake; upside-down cardamom-spiced plum cake featuring a layer of sliced fruit. (30 minutes)
Thu, 1/15 at 8:30 am on Austin PBS Create
Bulgur and beef kibbeh; food in Beirut; a classic dish of Lebanese lentils and rice with crisped onions. (30 minutes)
Thu, 1/15 at 11:30 am on Austin PBS Create
Bulgur and beef kibbeh; food in Beirut; a classic dish of Lebanese lentils and rice with crisped onions. (30 minutes)
Thu, 1/15 at 3:30 pm on Austin PBS Create
Bulgur and beef kibbeh; food in Beirut; a classic dish of Lebanese lentils and rice with crisped onions. (30 minutes)
Thu, 1/15 at 7:00 pm on Austin PBS Create
Neapolitan salami-provolone buns; banana hazelnut bread; light and lemony cinnamon sugar yogurt doughnuts. (30 minutes)
Thu, 1/15 at 11:30 pm on Austin PBS Create
Neapolitan salami-provolone buns; banana hazelnut bread; light and lemony cinnamon sugar yogurt doughnuts. (30 minutes)
Fri, 1/16 at 2:30 am on Austin PBS Create
Bulgur and beef kibbeh; food in Beirut; a classic dish of Lebanese lentils and rice with crisped onions. (30 minutes)
Sat, 1/17 at 2:00 pm on Austin PBS HDTV
Crisp-skinned broiled salmon with cucumber-sesame salad; Italian seafood stew with scallops and clams; sauteed cod fillets with spicy cilantro sauce; the best ways to sear shrimp and steam white fish fillets. (30 minutes)
Sat, 1/17 at 5:30 pm on Austin PBS Create
Brazilian black bean stew with pork and beef; Spanish chorizo, ham and white bean stew; Italian sausage and mushroom ragu with pappardelle. (30 minutes)