Cook's Country.

Cook's Country

Ribs and Mashed Potatoes Revisited

Memphis-style wet ribs in the slow cooker; apple cider vinegar; mashed potato cakes. (30 minutes)

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UPCOMING EPISODES

Mon, 9/29 at 6:30 pm on Austin PBS Create

Ribs and Mashed Potatoes Revisited

Memphis-style wet ribs in the slow cooker; apple cider vinegar; mashed potato cakes. (30 minutes)

Tue, 9/30 at 12:30 am on Austin PBS Create

Ribs and Mashed Potatoes Revisited

Memphis-style wet ribs in the slow cooker; apple cider vinegar; mashed potato cakes. (30 minutes)

Tue, 9/30 at 2:30 pm on Austin PBS Create

A Trip to Tarheel Country

North Carolina dipped fried chicken; a tasting of chocolate ice cream; a classic version of North Carolina lemon pie. (30 minutes)

Wed, 10/1 at 11:00 am on Austin PBS Create

Portuguese Baking

Portuguese custard tarts; a tasting of canned diced tomatoes. (30 minutes)

Wed, 10/1 at 3:00 pm on Austin PBS Create

Portuguese Baking

Portuguese custard tarts; a tasting of canned diced tomatoes. (30 minutes)

Wed, 10/1 at 6:30 pm on Austin PBS Create

Bourbon and Broccoli Hit the Grill

Grilled bourbon steaks; dill pickle spears; instant-read thermometers; grilled broccoli with lemon and parmesan. (30 minutes)

Thu, 10/2 at 12:30 am on Austin PBS Create

Bourbon and Broccoli Hit the Grill

Grilled bourbon steaks; dill pickle spears; instant-read thermometers; grilled broccoli with lemon and parmesan. (30 minutes)

Thu, 10/2 at 2:00 am on Austin PBS Create

Portuguese Baking

Portuguese custard tarts; a tasting of canned diced tomatoes. (30 minutes)

Thu, 10/2 at 2:30 pm on Austin PBS Create

New Recipes for the Grill

Fried chicken wings on the grill; ice packs; supermarket barbecue sauce; grilled pork burgers. (30 minutes)

Fri, 10/3 at 6:30 pm on Austin PBS Create

Straight From So-Cal

Citrus-braised pork tacos; mild salsa tasting; piping bags; making churros. (30 minutes)

Sat, 10/4 at 3:00 pm on Austin PBS HDTV

Italian-American Feast

Porchetta abruzzese; pig farming in early North America; hardy greens; a quick-braised broccoli rabe with garlic and anchovies. (30 minutes)