In Julia's Kitchen With Master Chefs
Jimmy Sneed
Jimmy Sneed; soft-shell crabs; cole slaw; pasta. (30 minutes)
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UPCOMING EPISODES
Tue, 8/12 at 1:00 pm on Austin PBS HDTV
Jean-Georges Vongerichten
Jean-Georges Vongerichten; beef with rice noodles; marinated fruit. (30 minutes)
Wed, 8/13 at 1:00 pm on Austin PBS HDTV
Rick Bayless
Rick Bayless prepares chili-glazed country ribs and a jicama salad. (30 minutes)
Thu, 8/14 at 1:00 pm on Austin PBS HDTV
Gordon Hamersley
Gordon Hamersley prepares roast chicken with garlic and lemon, and warm peach tarts. (30 minutes)
Mon, 8/18 at 1:00 pm on Austin PBS HDTV
Reed Hearon
Reed Hearon; fritto misto of artichokes and fennel; salt-encrusted cod; iron-skillet mussels. (30 minutes)
Tue, 8/19 at 1:00 pm on Austin PBS HDTV
Johanne Killeen and George Germon
Johanne Killen and George Germon prepare a triple citrus meringue tart. (30 minutes)
Wed, 8/20 at 1:00 pm on Austin PBS HDTV
Carol Field
Carol Field prepares rustic country bread and Italian breadsticks. (30 minutes)