Sun, 10/19 at 11:00 pm on Austin PBS Create
New Cookie Classics
Rye chocolate chip cookies; peanut butter miso cookies; tahini swirl brownies. (30 minutes)
Tue, 10/21 at 7:00 pm on Austin PBS Create
Hearty Stews
Moroccan beef, tomato and chickpea stew; miso soup with shiitake mushrooms and poached eggs; dal tarka, an Indian lentil dish. (30 minutes)
Tue, 10/21 at 11:30 pm on Austin PBS Create
Hearty Stews
Moroccan beef, tomato and chickpea stew; miso soup with shiitake mushrooms and poached eggs; dal tarka, an Indian lentil dish. (30 minutes)
Thu, 10/23 at 8:30 am on Austin PBS Create
Chicken Paprikash
Hungarian chicken paprikash with dumplings and cucumber salad; learning about the paprika farmers of Budapest; Hungarian goulash. (30 minutes)
Thu, 10/23 at 11:30 am on Austin PBS Create
Chicken Paprikash
Hungarian chicken paprikash with dumplings and cucumber salad; learning about the paprika farmers of Budapest; Hungarian goulash. (30 minutes)
Thu, 10/23 at 3:30 pm on Austin PBS Create
Chicken Paprikash
Hungarian chicken paprikash with dumplings and cucumber salad; learning about the paprika farmers of Budapest; Hungarian goulash. (30 minutes)
Thu, 10/23 at 7:00 pm on Austin PBS Create
Breads From Around the World
German-style winter squash bread; Palestinian-style turmeric bread; Chinese sesame-scallion bread. (30 minutes)
Thu, 10/23 at 11:30 pm on Austin PBS Create
Breads From Around the World
German-style winter squash bread; Palestinian-style turmeric bread; Chinese sesame-scallion bread. (30 minutes)
Fri, 10/24 at 2:30 am on Austin PBS Create
Chicken Paprikash
Hungarian chicken paprikash with dumplings and cucumber salad; learning about the paprika farmers of Budapest; Hungarian goulash. (30 minutes)
Sat, 10/25 at 2:00 pm on Austin PBS HDTV
Coconut Curry & Stir-Fried Chicken
Malaysian-style chicken and coconut curry; coconut ginger rice; Malaysian twice-cooked turmeric chicken with lemongrass and sweet soy; fried chicken tossed in an umami-rich glaze. (30 minutes)
Sat, 10/25 at 5:30 pm on Austin PBS Create
The Turkish Table
Lahmajoun, a thicker version of a flatbread; red lentil soup with potato and lemon; Turkish poached eggs wtih garlicky yogurt. (30 minutes)