Sun, 7/27 at 11:30 pm America/Chicago on Austin PBS Create
To Meat or Not to Meat (Sauce)
Tagliatelle with Bolognese sauce; crushed tomatoes; mushrooms; meatless "meat" sauce.
Mon, 7/28 at 12:00 am America/Chicago on Austin PBS Create
Tacos, Guacamole, and Margaritas
Grilling sous vide cochinita pibil; fresh margaritas; classic guacamole.
Mon, 7/28 at 2:30 pm America/Chicago on Austin PBS Create
Diner-Style Favorites With a Twist
Italian-style turkey meatballs; dry storage containers; the science behind the flavor of kale; kale Caesar salad.
Mon, 7/28 at 7:00 pm America/Chicago on Austin PBS Create
Spicing Up the Grill
Thai grilled Cornish hens with chili dipping sauce; tahini; grill tongs; grilled pita stuffed with lamb.
Mon, 7/28 at 11:30 pm America/Chicago on Austin PBS Create
Spicing Up the Grill
Thai grilled Cornish hens with chili dipping sauce; tahini; grill tongs; grilled pita stuffed with lamb.
Wed, 7/30 at 8:30 am America/Chicago on Austin PBS Create
Elegant Desserts
Julia and Bridget uncover Millionaire's shortbread recipe; equipment expert Adam Ried tests serrated knives; test cook Elle Simone makes gateau breton with apricot filling.
Wed, 7/30 at 11:30 am America/Chicago on Austin PBS Create
Elegant Desserts
Julia and Bridget uncover Millionaire's shortbread recipe; equipment expert Adam Ried tests serrated knives; test cook Elle Simone makes gateau breton with apricot filling.
Wed, 7/30 at 2:30 pm America/Chicago on Austin PBS Create
Italian Seafood Suppers
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans.
Wed, 7/30 at 3:30 pm America/Chicago on Austin PBS Create
Elegant Desserts
Julia and Bridget uncover Millionaire's shortbread recipe; equipment expert Adam Ried tests serrated knives; test cook Elle Simone makes gateau breton with apricot filling.
Thu, 7/31 at 2:30 am America/Chicago on Austin PBS Create
Elegant Desserts
Julia and Bridget uncover Millionaire's shortbread recipe; equipment expert Adam Ried tests serrated knives; test cook Elle Simone makes gateau breton with apricot filling.
Fri, 8/1 at 8:30 am America/Chicago on Austin PBS Create
Spicing Up the Grill
Thai grilled Cornish hens with chili dipping sauce; tahini; grill tongs; grilled pita stuffed with lamb.
Fri, 8/1 at 11:30 am America/Chicago on Austin PBS Create
Spicing Up the Grill
Thai grilled Cornish hens with chili dipping sauce; tahini; grill tongs; grilled pita stuffed with lamb.