"New Scandinavian Cooking" is a culinary show that isn't filmed in a kitchen or TV studio, which is common with most shows of the genre. The series is filmed on a variety of locations throughout Scandinavia, offering a visual tour of Northern European cuisine, culture and history. In each episode, recipes are prepared featuring locally sourced ingredients, ranging from berries and mushrooms to cod and mussels.
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Sun, 9/21 at 10:00 pm America/Chicago on Austin PBS Create
A culinary journey from Norway to Chile; pickled Scandinavian herring on rye bread; Chilean ceviche with avocado and sweet tomatoes; wine; rustic steak.
Mon, 9/22 at 11:30 am America/Chicago on Austin PBS Create
Exploring the island of Froya in mid-Norway; crafting four distinct dishes featuring freshly caught salmon and clams.
Tue, 9/23 at 2:30 am America/Chicago on Austin PBS Create
Exploring the island of Froya in mid-Norway; crafting four distinct dishes featuring freshly caught salmon and clams.
Sun, 9/28 at 10:00 pm America/Chicago on Austin PBS Create
Exploring the island of Froya in mid-Norway; crafting four distinct dishes featuring freshly caught salmon and clams.