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Cook's Country.

Cook's Country

Hosts Bridget Lancaster, Julia Collin Davison and Toni Tipton-Martin offer a practical, no-nonsense and scientific approach to making a wide range of American recipes, from barbecue chicken thighs to Mississippi mud pie to parmesan potatoes. The hosts are joined by test cooks Morgan Bolling, Lawman Johnson, Christie Morrison, Ashley Moore, Bryan Roof and Kelly Song. Episodes include equipment recommendations for the home cook, taste tests and regional recipes such as coastal Georgia paella and mesquite-grilled tacos rasurados.

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UPCOMING EPISODES

Sun, 8/17 at 6:30 pm America/Chicago on Austin PBS Create

New Mexican Bounty

New Mexican bean and cheese turnovers with green chili; the history of tomato clubs in the U.S.; Southwestern tomato and corn salad.

Mon, 8/18 at 6:30 pm America/Chicago on Austin PBS Create

Mediterranean Meze

Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing.

Tue, 8/19 at 12:30 am America/Chicago on Austin PBS Create

Mediterranean Meze

Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing.

Tue, 8/19 at 2:30 pm America/Chicago on Austin PBS Create

Southern Staples

Crispy fried catfish with comeback sauce; serrated bread knives; extra-cheesy grits.

Wed, 8/20 at 11:00 am America/Chicago on Austin PBS Create

Mediterranean Meze

Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing.

Wed, 8/20 at 3:00 pm America/Chicago on Austin PBS Create

Mediterranean Meze

Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing.

Wed, 8/20 at 6:30 pm America/Chicago on Austin PBS Create

The Best Diner Food

Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings.

Thu, 8/21 at 12:30 am America/Chicago on Austin PBS Create

The Best Diner Food

Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings.

Thu, 8/21 at 2:00 am America/Chicago on Austin PBS Create

Mediterranean Meze

Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing.

Thu, 8/21 at 2:30 pm America/Chicago on Austin PBS Create

Pantry Suppers

Okinawan taco rice; herb and spice blends; pepperoni French bread pizza.

Fri, 8/22 at 6:30 pm America/Chicago on Austin PBS Create

French-Inspired Dinner

Trout amandine; how Julia Child made French cuisine accessible in the U.S.; a deep dive into freshwater fish; bench scrapers; lentilles du puy with spinach and creme fraiche.