Test cook Elle Simone and host Julia reveals the secrets to making foolproof falafel at home. Test cook Becky Hays makes Bridget the ultimate Moroccan lentil and chickpea soup. (30 minutes)
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Thu, 9/18 at 2:30 am on Austin PBS Create
Holiday sugar cookies; parchment paper; silicone baking mats; lemon bars. (30 minutes)
Fri, 9/19 at 8:30 am on Austin PBS Create
Apple strudel; bundt pans; cider-glazed apple bundt cake. (30 minutes)
Fri, 9/19 at 11:30 am on Austin PBS Create
Apple strudel; bundt pans; cider-glazed apple bundt cake. (30 minutes)
Fri, 9/19 at 2:30 pm on Austin PBS Create
Julia cooks a French staple, Galettes Complètes; Jack compares alternative flours; Dan makes Bánh Xèo. (30 minutes)
Fri, 9/19 at 3:30 pm on Austin PBS Create
Apple strudel; bundt pans; cider-glazed apple bundt cake. (30 minutes)
Fri, 9/19 at 7:00 pm on Austin PBS Create
Crispy chicken schnitzel; cooking thermometers; Swiss potato roesti. (30 minutes)
Sat, 9/20 at 1:00 am on Austin PBS Create
Test cook Dan Souza makes host Lancaster meat ravioli with quick tomato sauce; tasting expert Jack Bishop challenges host Davison to a taste test of unsweetened chocolate; test cook Keith Dresser shares the secret to perfect torta caprese. (30 minutes)
Sat, 9/20 at 2:30 am on Austin PBS Create
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Sun, 9/21 at 11:30 pm on Austin PBS Create
Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits. (30 minutes)
Mon, 9/22 at 12:00 am on Austin PBS Create
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Mon, 9/22 at 2:30 pm on Austin PBS Create
Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)
Wed, 9/24 at 8:30 am on Austin PBS Create
Cast iron myths; cast iron care; cast iron steak; paper towel holders; roast butterflied chicken with rosemary and garlic. (30 minutes)