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America's Test Kitchen From Cook's Illustrated.

America's Test Kitchen From Cook's Illustrated

Middle Eastern Dinner

Test cook Elle Simone and host Julia reveals the secrets to making foolproof falafel at home. Test cook Becky Hays makes Bridget the ultimate Moroccan lentil and chickpea soup. (30 minutes)

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UPCOMING EPISODES

Sun, 3/22 at 11:30 pm on Austin PBS Create

Comfort Classics

Roast chicken with root vegetables; almost no-knead sourdough bread. (30 minutes)

Mon, 3/23 at 12:00 am on Austin PBS Create

Irish Staples

Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines. (30 minutes)

Mon, 3/23 at 2:30 pm on Austin PBS Create

Eggs for the Holidays

Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)

Mon, 3/23 at 7:00 pm on Austin PBS Create

Springtime Feast

Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart. (30 minutes)

Mon, 3/23 at 11:30 pm on Austin PBS Create

Springtime Feast

Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart. (30 minutes)

Wed, 3/25 at 8:30 am on Austin PBS Create

Eggs for the Holidays

Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)

Wed, 3/25 at 11:30 am on Austin PBS Create

Eggs for the Holidays

Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)

Wed, 3/25 at 2:30 pm on Austin PBS Create

A Trip to Rome

Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia. (30 minutes)

Wed, 3/25 at 3:30 pm on Austin PBS Create

Eggs for the Holidays

Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)

Thu, 3/26 at 2:30 am on Austin PBS Create

Eggs for the Holidays

Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)

Fri, 3/27 at 8:30 am on Austin PBS Create

Springtime Feast

Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart. (30 minutes)

Fri, 3/27 at 11:30 am on Austin PBS Create

Springtime Feast

Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart. (30 minutes)