Test cook Elle Simone and host Julia reveals the secrets to making foolproof falafel at home. Test cook Becky Hays makes Bridget the ultimate Moroccan lentil and chickpea soup. (30 minutes)
Can't find the episode you're looking for?
Fri, 11/28 at 9:30 pm on Austin PBS Create
Yeasted doughnuts; vegan chocolate ice cream tasting; banana muffins with coconut and macadamia. (30 minutes)
Sat, 11/29 at 1:00 am on Austin PBS Create
Roast turkey; oven thermometers; boiled corn. (30 minutes)
Sun, 11/30 at 11:30 pm on Austin PBS Create
Korean rice bowl; spider skimmers; Korean fried chicken wings. (30 minutes)
Mon, 12/1 at 2:30 pm on Austin PBS Create
Host Bridget Lancaster shows host Julia Collin Davison how to perfect cheese and tomato lasagna; tasting expert Jack Bishop challenges Julia to a tasting of jarred anchovies; test cook Keith Dresser uncovers the secrets to garlic bread. (30 minutes)
Mon, 12/1 at 11:30 pm on Austin PBS Create
Turkey thigh confit with citrus-mustard sauce; cranberry sauce; skillet turkey burgers. (30 minutes)
Tue, 12/2 at 1:30 am on Austin PBS Create
Yeasted doughnuts; vegan chocolate ice cream tasting; banana muffins with coconut and macadamia. (30 minutes)
Wed, 12/3 at 8:30 am on Austin PBS Create
Chicken and sausage gumbo; smoked paprika; kitchen tools; red beans and rice. (30 minutes)
Wed, 12/3 at 11:30 am on Austin PBS Create
Chicken and sausage gumbo; smoked paprika; kitchen tools; red beans and rice. (30 minutes)
Wed, 12/3 at 2:30 pm on Austin PBS Create
Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi. (30 minutes)
Wed, 12/3 at 3:30 pm on Austin PBS Create
Chicken and sausage gumbo; smoked paprika; kitchen tools; red beans and rice. (30 minutes)
Thu, 12/4 at 2:30 am on Austin PBS Create
Chicken and sausage gumbo; smoked paprika; kitchen tools; red beans and rice. (30 minutes)
Fri, 12/5 at 8:30 am on Austin PBS Create
Turkey thigh confit with citrus-mustard sauce; cranberry sauce; skillet turkey burgers. (30 minutes)