A Taste of History
Bourbon: The True American Spirit
The history of bourbon in Kentucky; pepper-crusted pork tenderloin; bourbon-glazed apples. (30 minutes)
Can't find the episode you're looking for?
The history of bourbon in Kentucky; pepper-crusted pork tenderloin; bourbon-glazed apples. (30 minutes)
Can't find the episode you're looking for?
Sat, 6/27 at 6:00 am on Austin PBS Create
A retrospective of "A Taste of History." (30 minutes)
Sat, 7/4 at 6:00 am on Austin PBS Create
The roots of Dillsburg, Pa.; preparing roast mutton and sausage cassoulet at Dill's Tavern. (30 minutes)