Cook's Country
Italian Comfort Food Classics
Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli. (30 minutes)
Can't find the episode you're looking for?
Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli. (30 minutes)
Can't find the episode you're looking for?
Thu, 9/3 at 2:30 pm on Austin PBS Create
South Carolina smoked fresh ham; spiral sliced bone-in ham; potato mashers; smashed potato salad. (30 minutes)
Fri, 9/4 at 6:30 pm on Austin PBS Create
Hearty beef lasagna; block mozzarella; chicken scarpariello. (30 minutes)
Sat, 9/5 at 3:00 pm on Austin PBS HDTV
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Sat, 9/5 at 11:30 pm on Austin PBS Create
New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce. (30 minutes)
Sun, 9/6 at 6:30 pm on Austin PBS Create
Flank steak in adobo; inexpensive blenders; Texas breakfast tacos. (30 minutes)
Mon, 9/7 at 6:30 pm on Austin PBS Create
Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes. (30 minutes)
Tue, 9/8 at 12:30 am on Austin PBS Create
Oregon blackberry pie; extra sharp cheddar cheese; a one-pan supper features roasted salmon with broccoli and red potatoes. (30 minutes)
Tue, 9/8 at 2:30 pm on Austin PBS Create
Skillet pizza Margherita; traditional and enameled cast iron skillets; chocolate chip skillet cookie. (30 minutes)
Wed, 9/9 at 11:00 am on Austin PBS Create
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Wed, 9/9 at 3:00 pm on Austin PBS Create
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties. (30 minutes)
Wed, 9/9 at 6:30 pm on Austin PBS Create
Grilled thick-cut Porterhouse steaks; paring knives; crumbled blue cheese; Caesar green beans. (30 minutes)