Jamón; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyère from the Alps. (30 minutes)
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Sun, 10/4 at 10:30 pm on Austin PBS Create
The unique food of New Orleans, including blackened fish with Creole spice and zucchini; history of how African American foods have permeated American culture and cooking; jambalaya. (30 minutes)
Tue, 10/6 at 8:30 am on Austin PBS Create
Jamón; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyère from the Alps. (30 minutes)
Tue, 10/6 at 11:30 am on Austin PBS Create
Jamón; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyère from the Alps. (30 minutes)
Tue, 10/6 at 3:30 pm on Austin PBS Create
Jamón; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyère from the Alps. (30 minutes)
Wed, 10/7 at 2:30 am on Austin PBS Create
Jamón; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyère from the Alps. (30 minutes)
Sat, 10/10 at 12:30 pm on Austin PBS HDTV
Buckwheat galette with scallops and leeks; tasting fresh oysters; foraging greens; sampling butter; a French-inspired salad lyonnaise with smoked salmon. (30 minutes)
Sun, 10/11 at 10:30 pm on Austin PBS Create
Jamón; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyère from the Alps. (30 minutes)
Tue, 10/13 at 8:30 am on Austin PBS Create
Fish meunière; steak with a special flavored butter; a New England summer favorite -- peas and salmon; a foolproof way to poach eggs. (30 minutes)
Tue, 10/13 at 11:30 am on Austin PBS Create
Fish meunière; steak with a special flavored butter; a New England summer favorite -- peas and salmon; a foolproof way to poach eggs. (30 minutes)
Tue, 10/13 at 3:30 pm on Austin PBS Create
Fish meunière; steak with a special flavored butter; a New England summer favorite -- peas and salmon; a foolproof way to poach eggs. (30 minutes)
Wed, 10/14 at 2:30 am on Austin PBS Create
Fish meunière; steak with a special flavored butter; a New England summer favorite -- peas and salmon; a foolproof way to poach eggs. (30 minutes)