A Taste of History
The French Castle on the Lake
Preparing 18th-century cuisine at Old Fort Niagara, including pea soup, salted cod and bacon fraise. (30 minutes)
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Preparing 18th-century cuisine at Old Fort Niagara, including pea soup, salted cod and bacon fraise. (30 minutes)
Can't find the episode you're looking for?
Sat, 10/31 at 6:00 am on Austin PBS Create
Preparing generational dishes over an open hearth, including blueberry cobbler and grilled pork tenderloin. (30 minutes)
Sat, 11/7 at 6:00 am on Austin PBS Create
Bent's Old Fort in Colorado once served as a trading post for a mix of travelers and Indigenous tribes along the Santa Fe Trail; authentic recipes include beef tongue and fried cactus. (30 minutes)