Baking With Julia
Ladyfingers Genoise With Flo Braker
Flo Braker prepares petits fours, ladyfingers, madeleines and miniature Florentine squares. (30 minutes)
Can't find the episode you're looking for?
UPCOMING EPISODES
Mon, 6/15 at 1:00 pm on Austin PBS HDTV
Croissants With Esther McManus
Esther McManus prepares croissants filled with almond, chocolate or pâté; b'steeya. (30 minutes)
Tue, 6/16 at 1:00 pm on Austin PBS HDTV
Danish Pastry Pockets With Beatrice Ojakangas
Beatrice Ojakangas prepares Danish pastry pockets, Danish braid, Norwegian potato crêpe, potato lefse and Swedish oatmeal hardtack. (30 minutes)
Wed, 6/17 at 1:00 pm on Austin PBS HDTV
Pita Bread and Lamb With Jeffrey Alford and Naomi Duguid
Bread recipes with Naomi Duguid and Jeffrey Alford, including pita bread and Middle Eastern lamb and tomato bread. (30 minutes)
Thu, 6/18 at 1:00 pm on Austin PBS HDTV
Traditional French Bread With Danielle Forestier
Danielle Forestier bakes French breads including baguettes, boule and pain de Champagne. (30 minutes)
Fri, 6/19 at 1:00 pm on Austin PBS HDTV
Viennese Pastry With Markus Farbinger
Markus Farbinger makes cardinal slice, poppy-seed torte. (30 minutes)
Mon, 6/22 at 1:00 pm on Austin PBS HDTV
Meringue Desserts With Charlotte Akoto
Charlotte Akoto prepares meringue cookies, cocoa nests with caramel mousse and a tropical napoleon. (30 minutes)