Simple stovetop macaroni and cheese; large saucepans; lid holders; using a whisk; turkey meatloaf with ketchup-brown sugar glaze. (30 minutes)
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Fri, 11/7 at 2:30 pm on Austin PBS Create
Tuscan grilled pork ribs with grilled radicchio; honing rods; why mushrooms absorb so much oil; sauteed mushrooms with red wine and rosemary. (30 minutes)
Fri, 11/7 at 7:00 pm on Austin PBS Create
Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi. (30 minutes)
Sat, 11/8 at 1:00 am on Austin PBS Create
Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi. (30 minutes)
Sun, 11/9 at 11:30 pm on Austin PBS Create
Making sticky buns at home; water roux; almond butter; reviewing waffle irons. (30 minutes)
Mon, 11/10 at 2:30 pm on Austin PBS Create
Hosts Bridget Lancaster and Julia Collin Davison make a plum-ginger pie with whole-wheat lattice-top crust; small stand mixers; pear crisp. (30 minutes)
Wed, 11/12 at 8:30 am on Austin PBS Create
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Wed, 11/12 at 11:30 am on Austin PBS Create
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Wed, 11/12 at 2:30 pm on Austin PBS Create
Ground beef and cheese enchiladas; six-inch flour tortillas; grilled flank steak tacos. (30 minutes)
Wed, 11/12 at 3:30 pm on Austin PBS Create
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Thu, 11/13 at 2:30 am on Austin PBS Create
Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)
Fri, 11/14 at 2:30 pm on Austin PBS Create
Charcoal-grilled barbecue chicken kebabs; sparkling water; curry deviled eggs. (30 minutes)
Fri, 11/14 at 7:00 pm on Austin PBS Create
Making sticky buns at home; water roux; almond butter; reviewing waffle irons. (30 minutes)