Baking With Julia
Baba and Savarin With David Blom
David Blom makes gingersnaps, babas, tuiles. (30 minutes)
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UPCOMING EPISODES
Mon, 3/23 at 1:00 pm on Austin PBS HDTV
Chef Johanne Killeen bakes gingerbread-baby cake and johnnycake cobblers. (30 minutes)
Tue, 3/24 at 1:00 pm on Austin PBS HDTV
Chocolate Mint Nightcaps With Marcel Desaulniers
Chef Marcel Desaulniers prepares oven-roasted plum cakes with chocolate sauce and chocolate-mint nightcaps. (30 minutes)
Wed, 3/25 at 1:00 pm on Austin PBS HDTV
Savoury Pizza Rustica With Nick Malgieri
Author Nick Malgieri prepares Sicilian dishes, including pizza rustica and fig-filled cookies. (30 minutes)
Thu, 3/26 at 1:00 pm on Austin PBS HDTV
Vanilla Chiffon Chocolate Mousse Cake With Mary Bergin
Pastry chef Mary Bergin makes a vanilla chiffon cake with chocolate-laced walnut mousse. (30 minutes)
Fri, 3/27 at 1:00 pm on Austin PBS HDTV
Poppyseed Torte With Markus Farbinger
Culinary Institute of America teacher Markus Farbinger bakes warm poppy-seed torte with poached apricots. (30 minutes)
Mon, 3/30 at 1:00 pm on Austin PBS HDTV
Naan With Beatrice Ojakangas
Jeffrey Alford and Naomi Duguid make different types of naan; author Beatrice Ojakangas prepares Swedish hardtack. (30 minutes)