Wild Foods
Spring Awakenings -- Vermont
Spring brings unique forageable foods like ramps, morels and fiddleheads; maintaining forest health and preserving its ecology makes foraging possible. (30 minutes)
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UPCOMING EPISODES
Sat, 5/9 at 11:30 am on Austin PBS HDTV
Spring Awakenings -- Vermont
Spring brings unique forageable foods like ramps, morels and fiddleheads; maintaining forest health and preserving its ecology makes foraging possible. (30 minutes)
Sat, 5/16 at 11:30 am on Austin PBS HDTV
Arizona
How contemporary dishes incorporate unique ingredients like mesquite flour and prickly pear syrup; efforts to preserve ancient Hopi corn varieties and other traditional foods. (30 minutes)