Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Each episode features a single Mexican food, ranging from familiar ingredients like vanilla to mysterious grains used by the Aztecs. Season 8 explores simple and delectable dishes from both Mexico and the United States, including street food, a seafood feast, taco recipes, lobster recipes, and a breakfast based on Sinaloan classics.
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Sat, 4/26 at 1:00 pm America/Chicago on Austin PBS HDTV
South of the border meets southern food; with guest chef Vivian Howard.
Sat, 4/26 at 6:30 pm America/Chicago on Austin PBS Create
The Kentucky Bar, rumored to be the birthplace of the margarita, in Ciudad Juarez; burritos at Burritos El Compa.
Sat, 4/26 at 10:30 pm America/Chicago on Austin PBS Create
Oaxacan chicken with oregano and garlic; grilled corn salad; burnt milk ice cream with animal crackers.
Tue, 4/29 at 11:00 am America/Chicago on Austin PBS Create
Mexican steak salad; Oaxacan sours made with mezcal.
Tue, 4/29 at 3:00 pm America/Chicago on Austin PBS Create
Mexican steak salad; Oaxacan sours made with mezcal.
Wed, 4/30 at 2:00 am America/Chicago on Austin PBS Create
Mexican steak salad; Oaxacan sours made with mezcal.
Thu, 5/1 at 6:30 pm America/Chicago on Austin PBS Create
The Moreno brothers, who are famous for winning ultramarathons; the art of cooking with corn in Rarámuri cuisine, from nixtamalization to a traditional dish known as "chacales."
Fri, 5/2 at 12:30 am America/Chicago on Austin PBS Create
The Moreno brothers, who are famous for winning ultramarathons; the art of cooking with corn in Rarámuri cuisine, from nixtamalization to a traditional dish known as "chacales."
Fri, 5/2 at 8:00 pm America/Chicago on Austin PBS Create
JuJu's fruit smoothie; big brunch enchiladas; black beans from the pot; nopalitos with sauteed corn and guajillo.
Fri, 5/2 at 8:30 pm America/Chicago on Austin PBS Create
Sunday is a day to celebrate food, dancing and culture; slow cooked pork sandwich; Vaqueria dance; a traditional Sunday family meal.
Fri, 5/2 at 9:00 pm America/Chicago on Austin PBS Create
Chipotle goat cheese spread; cesina and creamy slaw ciabatta sandwich; poblano rajas tuna melt.