Ancient hot springs and volcanic rock define modern vineyards and a new way to dine in Calistoga, Calif.; American wine's place in the world; recipes for fried chicken and kale salad. (30 minutes)
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Mon, 12/15 at 8:30 am on Austin PBS Create
Gastronomic pleasures and cultural treasures of Guadalajara, the capitol of Jalisco, Mexico; making tequila the old-fashioned way; a chef keeps native Jalisco recipes alive. (30 minutes)
Mon, 12/15 at 3:30 pm on Austin PBS Create
Gastronomic pleasures and cultural treasures of Guadalajara, the capitol of Jalisco, Mexico; making tequila the old-fashioned way; a chef keeps native Jalisco recipes alive. (30 minutes)
Mon, 12/22 at 8:30 am on Austin PBS Create
Gourmet choices abound in Normandy, France, from apple orchards offering cider and Calvados to Camembert cheese. (30 minutes)
Mon, 12/22 at 3:30 pm on Austin PBS Create
Gourmet choices abound in Normandy, France, from apple orchards offering cider and Calvados to Camembert cheese. (30 minutes)
Mon, 12/29 at 8:30 am on Austin PBS Create
Cider, tequila and wine in France, Mexico and California; using history, technology and authenticity to determine how certain libations are crafted. (30 minutes)
Mon, 12/29 at 3:30 pm on Austin PBS Create
Cider, tequila and wine in France, Mexico and California; using history, technology and authenticity to determine how certain libations are crafted. (30 minutes)