Pati's Mexican Table
Jinetes, Adventure in the Mountains
The people of the tiny village of Jinetes in the mountains of Sinaloa manage to preserve their customs and recipes for generations. (30 minutes)
Can't find the episode you're looking for?
The people of the tiny village of Jinetes in the mountains of Sinaloa manage to preserve their customs and recipes for generations. (30 minutes)
Can't find the episode you're looking for?
Sat, 3/28 at 1:00 pm on Austin PBS HDTV
History of Mexico City; churros at El Moro; tacos de lengua at Central de Abastos with journalist Enrique Acevedo. (30 minutes)
Sat, 3/28 at 6:30 pm on Austin PBS Create
Red tacos with queso fresco and piquin salsa verde; piquin salsa verde; hash, corn, chorizo and eggs. (30 minutes)
Sat, 3/28 at 10:30 pm on Austin PBS Create
Unique spots where food and art connect; Ceramica Suro supplies dishware and textiles to restaurants in Mexico and the U.S.; chefs Poncho Cadena and Fernanda Covarrubias create artistic, colorful dishes. (30 minutes)
Tue, 3/31 at 11:00 am on Austin PBS Create
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo. (30 minutes)
Tue, 3/31 at 3:00 pm on Austin PBS Create
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo. (30 minutes)
Wed, 4/1 at 2:00 am on Austin PBS Create
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo. (30 minutes)
Thu, 4/2 at 6:30 pm on Austin PBS Create
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Fri, 4/3 at 12:30 am on Austin PBS Create
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Sat, 4/4 at 1:00 pm on Austin PBS HDTV
El Volador; the art behind the Day of the Dead parades and festivals; alambre; papel picado artist Yurira Alfaro discusses the history of punctured paper; fish tamales. (30 minutes)
Sat, 4/4 at 6:30 pm on Austin PBS Create
Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)