Riding the first section of the El Chepe railway, from Los Mochis to El Fuerte; gourmet offerings from the train's restaurant; having a drink in the train's terrace; a breakfast based on Sinaloan classics. (30 minutes)
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Thu, 11/28 at 6:30 pm on Austin PBS Create
An up-close look at the farms and fisheries of Sinaloa, Mexico, including a dairy farm known for its fresh cheese and a high-tech produce farm. (30 minutes)
Fri, 11/29 at 12:30 am on Austin PBS Create
An up-close look at the farms and fisheries of Sinaloa, Mexico, including a dairy farm known for its fresh cheese and a high-tech produce farm. (30 minutes)
Sat, 11/30 at 6:30 pm on Austin PBS Create
Fish chicharron at El Maviri restaurant; a rustic pan de mujer with a family of breadmakers in Altata; El Cuchupetas seafood restaurant in Mazatlán, Mexico. (30 minutes)
Thu, 12/5 at 6:30 pm on Austin PBS Create
Visiting restaurants and local chefs in Tucson, Ariz., a city claiming to have the best 23 miles of Mexican food in the world; Sonoran hot dog. (30 minutes)
Fri, 12/6 at 12:30 am on Austin PBS Create
Visiting restaurants and local chefs in Tucson, Ariz., a city claiming to have the best 23 miles of Mexican food in the world; Sonoran hot dog. (30 minutes)
Sat, 12/7 at 1:00 pm on Austin PBS HDTV
Pea soup with basil and mint crema. (30 minutes)
Sat, 12/7 at 6:30 pm on Austin PBS Create
The basics of artisan bread baking; a trip to Sonora, Mexico, to see where Sonoran wheat originates; creating recipes using wheat flour. (30 minutes)