Skip to Content
Cook's Country.

Cook's Country

Chuck Roast and Potatoes

Roasted beef chuck roast with horseradish parsley sauce; medicinal uses for horseradish; kitchen timers; torn and fried potatoes; creamed spinach. (30 minutes)

Can't find the episode you're looking for?

Check PBS Video

UPCOMING EPISODES

Mon, 11/17 at 6:30 pm on Austin PBS Create

The Perfect Cake

Blueberry jam cake; reviewing toasters; gooey butter cake bars. (30 minutes)

Tue, 11/18 at 12:30 am on Austin PBS Create

The Perfect Cake

Blueberry jam cake; reviewing toasters; gooey butter cake bars. (30 minutes)

Tue, 11/18 at 2:30 pm on Austin PBS Create

Beef, Dressed Up

Spice-crusted steaks; supermarket bacon; electric griddles; grilled bacon burgers with caramelized onion. (30 minutes)

Wed, 11/19 at 11:00 am on Austin PBS Create

Elevated Friendsgiving Mains

Slow-roasted duck with blackberry sauce; the best uses for different tinned fish; a rich bean bourguignon. (30 minutes)

Wed, 11/19 at 3:00 pm on Austin PBS Create

Elevated Friendsgiving Mains

Slow-roasted duck with blackberry sauce; the best uses for different tinned fish; a rich bean bourguignon. (30 minutes)

Wed, 11/19 at 6:30 pm on Austin PBS Create

Roast Beef and Potatoes

Classic roast beef tenderloin; tongs; lyonnaise potatoes. (30 minutes)

Thu, 11/20 at 12:30 am on Austin PBS Create

Roast Beef and Potatoes

Classic roast beef tenderloin; tongs; lyonnaise potatoes. (30 minutes)

Thu, 11/20 at 2:00 am on Austin PBS Create

Elevated Friendsgiving Mains

Slow-roasted duck with blackberry sauce; the best uses for different tinned fish; a rich bean bourguignon. (30 minutes)

Thu, 11/20 at 2:30 pm on Austin PBS Create

Regional Italian American Favorites

A New York classic -- prosciutto bread; a tasting of provolone; drop meatballs. (30 minutes)

Fri, 11/21 at 6:30 pm on Austin PBS Create

Pork and Pie

Monroe County-style pork chops; pie servers; coconut cream pie. (30 minutes)

Sat, 11/22 at 3:00 pm on Austin PBS HDTV

Jewish Donuts and Potatoes

Sufganiyot (Hanukkah jelly doughnuts); the importance of schmaltz in Jewish cuisine; leave-in temperature probes; cast iron potato kugel. (30 minutes)