Christina Cooks: Back to the Cutting Board
Mangia Foglie
Recipes include orecchiette with bitter greens and orecchiette with tempeh and mint. (30 minutes)
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UPCOMING EPISODES
Fri, 7/4 at 8:00 pm on Austin PBS Create
Sunday Gravy
Pasta pomodoro; polenta puttanesca. (30 minutes)
Sun, 7/6 at 4:30 am on Austin PBS Create
Zero Waste
A pasta mill in Pienza, Tuscany, practices zero-waste principles; recipes include kitchen sink soup and ciambotta over farro. (30 minutes)
Sun, 7/6 at 8:30 am on Austin PBS Create
Eating Locally
FarmerJawn founder Christa Barfield's Elkins Park farm in Philadelphia helps to improve accessibility to fresh, local produce; fregola with vegetables and beans; beans and greens. (30 minutes)
Sun, 7/6 at 11:00 am on Austin PBS Create
Sunday Gravy
Pasta pomodoro; polenta puttanesca. (30 minutes)
Sun, 7/6 at 8:00 pm on Austin PBS Create
Sunday Gravy
Pasta pomodoro; polenta puttanesca. (30 minutes)
Mon, 7/7 at 12:30 am on Austin PBS Create
Eating Locally
FarmerJawn founder Christa Barfield's Elkins Park farm in Philadelphia helps to improve accessibility to fresh, local produce; fregola with vegetables and beans; beans and greens. (30 minutes)
Mon, 7/7 at 1:00 am on Austin PBS Create
Sunday Gravy
Pasta pomodoro; polenta puttanesca. (30 minutes)
Mon, 7/7 at 4:30 am on Austin PBS Create
Eating Locally
FarmerJawn founder Christa Barfield's Elkins Park farm in Philadelphia helps to improve accessibility to fresh, local produce; fregola with vegetables and beans; beans and greens. (30 minutes)
Sun, 7/13 at 4:30 am on Austin PBS Create
Eating Locally
FarmerJawn founder Christa Barfield's Elkins Park farm in Philadelphia helps to improve accessibility to fresh, local produce; fregola with vegetables and beans; beans and greens. (30 minutes)
Sun, 7/13 at 8:30 am on Austin PBS Create
Cooking Dinner With Sandro
Sandro, a retired investment banker, makes special plant-based delicacies, including winter squash risotto, pappa al pomodoro and zucchini focaccia. (30 minutes)
Mon, 7/14 at 12:30 am on Austin PBS Create
Cooking Dinner With Sandro
Sandro, a retired investment banker, makes special plant-based delicacies, including winter squash risotto, pappa al pomodoro and zucchini focaccia. (30 minutes)
Mon, 7/14 at 4:30 am on Austin PBS Create
Cooking Dinner With Sandro
Sandro, a retired investment banker, makes special plant-based delicacies, including winter squash risotto, pappa al pomodoro and zucchini focaccia. (30 minutes)