Lidia's Kitchen
Take a Chance
Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood. (30 minutes)
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UPCOMING EPISODES
Wed, 5/14 at 7:00 pm on Austin PBS Create
Serving Up Pasta
Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers. (30 minutes)
Wed, 5/14 at 8:00 pm on Austin PBS Create
Worth Celebrating
Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi. (30 minutes)
Wed, 5/14 at 11:30 pm on Austin PBS Create
Serving Up Pasta
Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers. (30 minutes)
Thu, 5/15 at 1:00 am on Austin PBS Create
Worth Celebrating
Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi. (30 minutes)
Sat, 5/17 at 2:30 pm on Austin PBS HDTV
You're Invited
Beef rollatini and spicy crispy roasted cauliflower; rum raisin semifreddo. (30 minutes)
Sun, 5/18 at 5:30 pm on Austin PBS Create
Serving Up Pasta
Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers. (30 minutes)
Wed, 5/21 at 7:00 pm on Austin PBS Create
Finding Belonging
Sweet potato chickpea gnocchi with gorgonzola; beet and carrot salad; turbot. (30 minutes)
Wed, 5/21 at 11:30 pm on Austin PBS Create
Finding Belonging
Sweet potato chickpea gnocchi with gorgonzola; beet and carrot salad; turbot. (30 minutes)
Sat, 5/24 at 2:30 pm on Austin PBS HDTV
Pull Up a Chair
Manilla clams triestina; warm escarole salad with cannellini beans and mackerel; chicken scaloppine with prosciutto and peas. (30 minutes)
Sun, 5/25 at 5:30 pm on Austin PBS Create
Finding Belonging
Sweet potato chickpea gnocchi with gorgonzola; beet and carrot salad; turbot. (30 minutes)