Jazzy Vegetarian.

Jazzy Vegetarian

Wheatloaf and Potatoes

Seitan loaf with tomato-mushroom gravy; twice baked potatoes; broccoli with sweet tamari-onion sauce; banana pie. (30 minutes)

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UPCOMING EPISODES

Mon, 5/11 at 4:00 am on Austin PBS Create

Appetizing Appetizers

Lemony guacamole; zucchini-avocado sushi rolls with tamari-scallion dipping sauce; flatbread mini-veggie pizzas; garam masala sweet potato bites with spicy ketchup dip. (30 minutes)

Sun, 5/17 at 12:30 am on Austin PBS Create

Appetizing Appetizers

Lemony guacamole; zucchini-avocado sushi rolls with tamari-scallion dipping sauce; flatbread mini-veggie pizzas; garam masala sweet potato bites with spicy ketchup dip. (30 minutes)

Sun, 5/17 at 4:00 am on Austin PBS Create

Appetizing Appetizers

Lemony guacamole; zucchini-avocado sushi rolls with tamari-scallion dipping sauce; flatbread mini-veggie pizzas; garam masala sweet potato bites with spicy ketchup dip. (30 minutes)

Sun, 5/17 at 8:00 am on Austin PBS Create

Holiday Brunch

Vegan spinach, onion and red pepper crustless quiche; baby greens, carrot and cranberry salad; lemon-cranberry muffins; maple-chocolate pots de creme. (30 minutes)

Mon, 5/18 at 4:00 am on Austin PBS Create

Holiday Brunch

Vegan spinach, onion and red pepper crustless quiche; baby greens, carrot and cranberry salad; lemon-cranberry muffins; maple-chocolate pots de creme. (30 minutes)

Fri, 5/22 at 10:00 pm on Austin PBS Create

Big BBQ Burger Night

Vegan and gluten-free big barbecue burgers served with oven fries; frozen banana "nice cream." (30 minutes)

Sat, 5/23 at 1:00 pm on Austin PBS Create

Festive Enchilada Bake

Two-bean enchilada casserole; guacamole salsa dip with tortilla chips; peeled salad; mango sorbet. (30 minutes)

Sun, 5/24 at 12:30 am on Austin PBS Create

Holiday Brunch

Vegan spinach, onion and red pepper crustless quiche; baby greens, carrot and cranberry salad; lemon-cranberry muffins; maple-chocolate pots de creme. (30 minutes)

Sun, 5/24 at 4:00 am on Austin PBS Create

Holiday Brunch

Vegan spinach, onion and red pepper crustless quiche; baby greens, carrot and cranberry salad; lemon-cranberry muffins; maple-chocolate pots de creme. (30 minutes)

Sun, 5/24 at 8:00 am on Austin PBS Create

American Classics Made Vegan!

Spaghetti and vegan "meatballs" with walnuts, pecans and chickpeas; vegan antipasto with roasted asparagus, basil roasted peppers, olives and vegan cheese; garlic bread; vegan chocolate cupcakes with whipped cashew frosting. (30 minutes)

Sun, 5/24 at 1:00 pm on Austin PBS Create

Big BBQ Burger Night

Vegan and gluten-free big barbecue burgers served with oven fries; frozen banana "nice cream." (30 minutes)

Mon, 5/25 at 4:00 am on Austin PBS Create

American Classics Made Vegan!

Spaghetti and vegan "meatballs" with walnuts, pecans and chickpeas; vegan antipasto with roasted asparagus, basil roasted peppers, olives and vegan cheese; garlic bread; vegan chocolate cupcakes with whipped cashew frosting. (30 minutes)