Pati's Mexican Table
Tijuana's Culinary Revolution
Exploring Baja California's culinary movement in Tijuana. (30 minutes)
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UPCOMING EPISODES
Mon, 9/16 at 8:00 pm on Austin PBS Create
Symphony of Flavors
The basics of Rarámuri music; chef Ana Rosa Beltrán del Rio cooks a few ancient Chihuahuan recipes; the art of drying chilies. (30 minutes)
Mon, 9/16 at 8:30 pm on Austin PBS Create
Guayabera World
Edam cheese potato galette; tequila and lime flat iron steak tips. (30 minutes)
Tue, 9/17 at 1:00 am on Austin PBS Create
Symphony of Flavors
The basics of Rarámuri music; chef Ana Rosa Beltrán del Rio cooks a few ancient Chihuahuan recipes; the art of drying chilies. (30 minutes)
Tue, 9/17 at 1:30 am on Austin PBS Create
Guayabera World
Edam cheese potato galette; tequila and lime flat iron steak tips. (30 minutes)
Tue, 9/17 at 8:00 pm on Austin PBS Create
A Family Affair
Colada black beans; pibil picadillo; chunky tomato and habanero salsa; salbutes. (30 minutes)
Tue, 9/17 at 8:30 pm on Austin PBS Create
Sisters, Stew, and Sass
Roasted tomatoes rice with cumin and oregano; chicken livers with chipotle caramelized onions; avocado and panela cheese salad. (30 minutes)
Wed, 9/18 at 1:00 am on Austin PBS Create
A Family Affair
Colada black beans; pibil picadillo; chunky tomato and habanero salsa; salbutes. (30 minutes)
Wed, 9/18 at 1:30 am on Austin PBS Create
Sisters, Stew, and Sass
Roasted tomatoes rice with cumin and oregano; chicken livers with chipotle caramelized onions; avocado and panela cheese salad. (30 minutes)
Wed, 9/18 at 8:00 pm on Austin PBS Create
The World Cup of Tacos
Pork stew stacked in corn tortillas; poison beans; Argentinian chorizo and carne asada torta; chimichurri with a Mexican accent. (30 minutes)
Wed, 9/18 at 8:30 pm on Austin PBS Create
Tradition and Innovation
Chef and historian Maru Toledo preserves Jalisco's regional recipes; the influence of hacienda culture; a family who built their legacy on tequila and agave use a new crop, blueberries, to create more jobs and opportunities for women. (30 minutes)
Thu, 9/19 at 1:00 am on Austin PBS Create
The World Cup of Tacos
Pork stew stacked in corn tortillas; poison beans; Argentinian chorizo and carne asada torta; chimichurri with a Mexican accent. (30 minutes)
Thu, 9/19 at 1:30 am on Austin PBS Create
Tradition and Innovation
Chef and historian Maru Toledo preserves Jalisco's regional recipes; the influence of hacienda culture; a family who built their legacy on tequila and agave use a new crop, blueberries, to create more jobs and opportunities for women. (30 minutes)