Pati's Mexican Table
Tijuana's Culinary Revolution
Exploring Baja California's culinary movement in Tijuana. (30 minutes)
Can't find the episode you're looking for?
Exploring Baja California's culinary movement in Tijuana. (30 minutes)
Can't find the episode you're looking for?
Tue, 7/14 at 11:00 am on Austin PBS Create
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Tue, 7/14 at 3:00 pm on Austin PBS Create
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Wed, 7/15 at 2:00 am on Austin PBS Create
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Thu, 7/16 at 6:30 pm on Austin PBS Create
Pati reconnects with her Jewish heritage in Mexico City; pancakes and chilaquiles at Niddo. (30 minutes)
Fri, 7/17 at 12:30 am on Austin PBS Create
Pati reconnects with her Jewish heritage in Mexico City; pancakes and chilaquiles at Niddo. (30 minutes)
Sat, 7/18 at 1:00 pm on Austin PBS HDTV
Exploring Campeche, Mexico, a colonial city defined by its history of piracy; turkey panuchos; La Pigua features regional dishes pescado verde and grilled octopus. (30 minutes)
Sat, 7/18 at 6:30 pm on Austin PBS Create
History of Mexico City; churros at El Moro; tacos de lengua at Central de Abastos with journalist Enrique Acevedo. (30 minutes)
Sat, 7/18 at 10:30 pm on Austin PBS Create
Honey glazed pork belly, arrachera and shrimp fried rice. (30 minutes)
Tue, 7/21 at 11:00 am on Austin PBS Create
Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)
Tue, 7/21 at 3:00 pm on Austin PBS Create
Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)
Wed, 7/22 at 2:00 am on Austin PBS Create
Roasted charred chicken; super greens salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)